Lunch
Eggs Benedict Panini
Energy: 2380 kJ
A medley of soft boiled cage-free eggs, triple smoked leg ham, spinach & creamy hollandaise sauce on a lightly toasted panini bun.
Ingredients
NSW & QLD
Panini [Wheat Flour (Vitamins (Thiamine, Folic Acid), Water, Canola Oil, Iodised Salt, Improver (Wheat Flour, Soya Flour, Malted Wheat Flour, Processing Aids Enzymes, Ascorbic Acid (300)), Yeast (Vegetable Oil, Potato Starch)], Cage Free Eggs (21%), Triple Smoked Leg Ham (12%)[ Pork (88%), Cure (Salt, Sugar, Mineral Salts (450, 451), Vegetable Gum (407), Antioxidant (316), Preservative (250), Natural Flavours), Modified Maize Starch (1442), Acidity Regulators (326, 325, 262), Water, Salt, Brown Sugar, Natural Smoke Flavour], Mayonnaise (6%) [Canola Oil, Water, Free Range Egg, Vinegar, Food Starch (Maize), Mustard, Salt, Sugar, Natural Flavour (Egg), Lemon Juice, Acidity Regulator (330), Spices, Natural Colour (160a)], Spinach (4%), Hollandaise (4%)(Free Range Egg), Butter (Milk), Chives, Pepper, Salt.
VICTORIA
Panini [Wheat Flour (Vitamins (Thiamin, Folic Acid), Water, Canola Oil, Yeast, Iodised Salt, Sugar, Soy Flour, Bread Improver (Wheat Flour, Emulsifier (472e), Acidity Regulator (300), Enzymes), Malt Flour (Barley), Semolina (Wheat)], Free Range Egg (24%) [Egg (98%), Acidity Regulators (260, 300)], Smoked Ham (13%) [Pork (64%), Water, Salt, Acidity Regulators (325, 330), Mineral Salts (451, 508, 450, 452), Thickeners (407a, 407, 415), Sugar, Dextrose, Antioxidant (316), Smoke Flavour, Preservative (250), Yeast Extract, Canola Oil], Mayonnaise (5%) [Canola Oil, Water, Free Range Egg, Vinegar, Modified Starch (1442), Sugar, Salt, Mustard, Natural Flavour, Modified Starch (1450), Lemon Juice, Vegetable Gum (415), Natural Colour (160a), Preservatives (202, 385, 211)], Hollandaise (4.5%) [Vegetable Oils (Palm, Canola), Water, Egg Yolk, Skim Milk Powder, Salt, Sugar, Food Acid (270), Vegetable Gums (415, 412, 410), Flavours (Milk, Wheat), Dextrose], Spinach (4.5%), Margarine (Soy), Chives.
Allergens
NSW & QLD
Contains: GLUTEN, WHEAT, EGG, MILK, SOY.
May Contain: FISH, ALMOND, CASHEW, PINE NUT, PISTACHIO, SESAME, LUPIN.
VICTORIA
Contains: GLUTEN, WHEAT, SOY, EGG, MILK.
May Contain: PEANUT, ALMOND, CASHEW, HAZELNUT, PINE NUT, WALNUT, SESAME, SULPHITES.
Nutritional
| Served Hot | |
| Serving Size | |
| Kilojoules | 2380kJ |
| Protein | 23.2g |
| Total Fat | 25.0g |
| Saturated Fat | 6.3g |
| Total Carbohydrates | 59.7g |
| Total Sugar | 6.1g |
| Sodium | 1270mg |
We cannot guarantee the absence of any allergens as we share equipment to store, prepare and serve products.
The recommend average daily intake is 8700kJ.
Nutrition information is calculated based on our standard recipes. Because our products may be customised, exact information may vary. Nutrition information is subject to change without notice.
