Bakery

Blueberry Crumble Muffin

Energy: 2175 kJ

Blueberries burst in every bite, garnished with an oat crumble topping.

vegan vegetarian

Ingredients

Wheat Flour (Vitamins (Thiamin, Folic Acid)), Sugar, Water, Canola Oil, Blueberries (11%), Humectant (Glycerine), Maltodextrin, Raising Agents (450, 500), Faba Bean Protein, Thickeners (1442, Guar Gum), Lemon Zest, Emulsifiers (471 (Soy), 475), Iodised Salt, Acidity Regulator (330).

Allergens

Contains: GLUTEN, WHEAT, SOY.

May Contain: EGG, MILK, ALMOND, PINE NUT, WALNUT, SESAME.

 

Nutritional

Served Hot
Serving Size
Kilojoules 2175kJ
Protein 5.7g
Total Fat 23.7g
Saturated Fat 2.0g
Total Carbohydrates 70.2g
Total Sugar 0.8g
Sodium 542mg

We cannot guarantee the absence of any allergens as we share equipment to store, prepare and serve products.

The recommend average daily intake is 8700kJ.

Nutrition information is calculated based on our standard recipes. Because our products may be customised, exact information may vary. Nutrition information is subject to change without notice.

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