Bakery
Almond Croissant
Energy: 2960 kJ
Piped with a nutty Frangipane paste and sprinkled with slivered almonds – not to mention a generous dusting of icing sugar. Delivered fresh every day.
Ingredients
Croissant [Croissant Pastry (Wheat Flour, Water, Sugar, Pre-Fermented Dough (Wheat Flour, Water, Sugar, Yeast, Salt, Bread Improver (Soy Flour, Emulsifier (472), Inactive Dry Yeast, Ascorbic Acid, Enzymes), Butter (Milk)), Yeast, Salt, Bread Improver (Soy Flour, Emulsifier (472), Inactive Dry Yeast, Ascorbic Acid, Enzymes), Butter (Milk), Egg)], Almond Cream [Almond Meal, Sugar, Egg, Butter (Milk), Butter Flavoured Margarine (Milk) (Vegetable Oils & Fats, Water, Milk Fat, Salt, Emulsifiers (435, 322, 471, 492, 475, 202), Preservative (202), Flavour (Milk), Antioxidant (320), Citric Acid, Carotenes, Curcumin), Rum], Syrup (Sugar, Water, Rum Flavour), Almond Flakes, Icing Mixture (Cane Sugar, Tapioca Starch).
Allergens
Contains: GLUTEN, WHEAT, EGG, MILK, ALMOND, SOY.
May contain: WALNUT, PECAN, PISTACHIO, SESAME, SULPHITES.
Nutritional
| Served Hot | |
| Serving Size | |
| Kilojoules | 2960kJ |
| Protein | 18.1g |
| Total Fat | 48.6g |
| Saturated Fat | 21.6g |
| Total Carbohydrates | 48.8g |
| Total Sugar | 14.5g |
| Sodium | 331mg |
We cannot guarantee the absence of any allergens as we share equipment to store, prepare and serve products.
The recommend average daily intake is 8700kJ.
Nutrition information is calculated based on our standard recipes. Because our products may be customised, exact information may vary. Nutrition information is subject to change without notice.
