Chicken, Pumpkin & Quinoa Salad

NSW & QLD

Pumpkin & Quinoa Salad (42%) [Red Quinoa (37%), Pumpkin (32%), Shredded Coconut (10%), Canola Oil, Pepitas (4%), Parsley, Sugar, Water, Rice Vinegar, Ginger, Chilli, Concentrated Lime Juice, Kaffir Lime Leaves, Garlic, Coriander, Salt, Thickener (415)], Chicken Breast (21%) [RSPCA Approved Chicken Breast (97%), Marinade Mix (Water, Potato Starch, Salt, Natural Flavours, Mineral Salts (451, 450), Maltodextrin (Maize), Pea Protein, Fibre, Vegetable Gum (407a, 415), Yeast Extract, Dehydrated Vegetables, Spice, Smoke Flavour], Roasted Red Capsicum (14%) [Red Capsicum, Water, Vinegar, Salt, Sugar, Firming Agent (509)], French Style Vinaigrette (8%) [Canola Oil, Water, White Vinegar, Liquid Sugar (Sugar, Water), Salt, Mustard, Onion Powder, Herbs & Spices, Red Capsicum, Garlic, Vegetable Gum (415), Sugar, Natural Antioxidant (307b)], Red Onion, Baby Spinach (5%).

VICTORIA

Red & White Quinoa (31%), Pumpkin (31%), RSPCA Approved Chicken (18%) [Chicken (99%), Water], Sesame Dressing (11%) [Olive Oil, Vegetable Oil, Red Wine Vinegar (Preservative (224, Sulphite)), Vegetable Oils (Soybean Oil (Soy), Sesame Oil (40%)), Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt, Preservative (222, Sulphite)), Soy Sauce (Hydrolysed Vegetable Protein Extract (Soy, Maize), Water, Salt, Natural Colour (Caramel IV)), Honey], Pumpkin Seeds (2%), Reconstituted Lime Juice (Preservative (220)), Coriander (1%), Chilli (1%), Salt.

NSW & QLD

Contains: NA

May Contain: GLUTEN, WHEAT, FISH, EGG, MILK, SOY, ALMOND, CASHEW, PINE NUT, PISTACHIO, SESAME.

VICTORIA

Contains: SOY, SESAME, SULPHITES.

May Contain: GLUTEN, WHEAT, FISH, EGG, MILK, PEANUT, ALMOND, BRAZIL NUT, CASHEW, HAZELNUT, MACADAMIA, PECAN, PINE NUT, PISTACHIO, WALNUT.

We cannot guarantee the absence of any allergens as we share equipment to store, prepare and serve products.