Lunch
Spinach & Ricotta Roll

Energy: 1710 kJ
A colourful combination of roast vegetables with seasonal spices in flaky filo pastryFlavourful garden spinach and soft ricotta cheese wrapped in pastry and sprinkled with poppy seeds.
Ingredients
Puff Pastry [Wheat flour, Water, Margarine (Vegetable Oils, Salt, Emulsifiers (471, Soy Lecithin)), Acid (330), Flavour, Antioxidant (307b), Colour (160a), Preservatives (202, 281)], Ricotta Cheese (33%) [Pasteurised Milk, Whey, Salt, Acid (260)], Spinach (25%), Breadcrumbs [Wheat, Rye, Gluten], Humectant (422), Stabiliser (415), Antioxidant (300), Vitamin (Thiamine, Folate)], Shallots, Egg, Sesame Seed, Salt, Black Pepper, Nutmeg.
Allergens
Contains Gluten, Egg, Dairy, Sesame, Soy
May contain Tree Nuts, Sulphites
Nutritional
Served Hot | |
Serving Size | |
Kilojoules | 1100kJ |
Total Fat | 13.9g |
Saturated Fat | 6.8g |
Sodium | 354mg |
Total Carbohydrates | 22.8g |
Total Sugar | 2.6g |
Protein | 9.5g |
The recommend average daily intake is 8700kJ.
Nutrition information is calculated based on our standard recipes. Because our products may be customised, exact information may vary. Nutrition information is subject to change without notice.
