Bakery
Raspberry Croissant

Energy: 1880 kJ
A buttery, flaky croissant with raspberry filling. Golden brown on the outside and expertly baked on the inside!
Ingredients
Croissant Dough [Wheat Flour, Water, Sugar, Salt, Bread Improver (Soy Flour, Emulsifier (472e), Yeast, Anti-Oxidant (Ascorbic Acid), Enzymes), Butter (Milk)], Raspberry Filling (Raspberry, Raspberry Puree (Raspberry, Inverted Sugar Syrup), Sugar, Cornflour, Lemon Puree, Thickener (1422), Flavour, Colours (160a, 101i)], Red Croissant Dough [Wheat Flour, Water, Sugar, Salt, Bread Improver (Soy Flour, Emulsifier (472e), Yeast, Anti-Oxidant (Ascorbic Acid), Enzymes), Butter (Milk), Colours (122, 129)], Snow Sugar, Glaze (Colours (559, 171, 172)).
Allergens
Product contains gluten, wheat, milk, soy.
May contain egg, walnut, hazelnut, almond, pecan, sesame, sulphites
Nutritional
Served Hot | |
Serving Size | |
Kilojoules | 1880kJ |
Total Fat | 23.9g |
Saturated Fat | 15.9g |
Sodium | 19.0mg |
Total Carbohydrates | 53.1g |
Total Sugar | 10.9g |
Protein | 7.0g |
The recommend average daily intake is 8700kJ.
Nutrition information is calculated based on our standard recipes. Because our products may be customised, exact information may vary. Nutrition information is subject to change without notice.
