Bakery
Pain au Chocolat
Energy: 1465 kJ
A traditional French-style flaky croissant with a bittersweet chocolate filling. Perfect when toasted! Delivered fresh every day.
Ingredients
Wheat Flour (Thiamine, Folate) (Gluten), Milk, Butter (Milk), Dark Chocolate (10%) (Cocoa Mass (44%), Cocoa Butter (12%), Emulsifier (322)(Soy)), Yeast, Raw sugar, Salt, Improver (contains Soy and Wheat), Egg.
Allergens
Product contains: Gluten, Milk, Soy and Egg
May contain traces of: Tree Nuts and Sesame
Nutritional
| Served Hot | |
| Serving Size | |
| Kilojoules | 1465kJ |
| Total Fat | 19.98g |
| Saturated Fat | 13.64g |
| Sodium | 302mg |
| Total Carbohydrates | 35.94g |
| Total Sugar | 8.55g |
| Protein | 5.84g |
The recommend average daily intake is 8700kJ.
Nutrition information is calculated based on our standard recipes. Because our products may be customised, exact information may vary. Nutrition information is subject to change without notice.
