Bakery
Pain au Chocolat
Energy: 1680 kJ
A traditional French-style flaky croissant with a bittersweet chocolate filling. Perfect when toasted! Delivered fresh every day.
Ingredients
Wheat Flour, Butter (Milk), Dark Chocolate (10%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soy Lecithin), Natural Vanilla Flavouring), Milk, Sugar, Yeast, Salt, Improver (Gluten), Glaze.
Allergens
Contains: GLUTEN, WHEAT, MILK, SOY.
May contain: WALNUT, PECAN, EGG, SESAME, SULPHITES.
Nutritional
| Served Hot | |
| Serving Size | |
| Kilojoules | 1680kJ |
| Protein | 8.1g |
| Total Fat | 24.8g |
| Saturated Fat | 17.1g |
| Total Carbohydrates | 36.2g |
| Total Sugar | 6.3g |
| Sodium | 332mg |
We cannot guarantee the absence of any allergens as we share equipment to store, prepare and serve products.
The recommend average daily intake is 8700kJ.
Nutrition information is calculated based on our standard recipes. Because our products may be customised, exact information may vary. Nutrition information is subject to change without notice.
