Lunch
Roast Chicken & Herb Mayo Sandwich
Energy: 2330 kJ
Ingredients
Country Grain Bread (40%) [Wheat Flour, Water, Mixed Grains (18%) (Kibbled Purple Wheat (6%), Kibbled Triticale (Wheat, Rye) (5.5%), Kibbled Wheat (4%), Kibbled Rye (1%), Oats (1%), Buckwheat, Kibbled Corn, Millet, Barley (<1%)), Seeds (Linseed, Sunflower Kernels), Baker’s Yeast, Vinegar, Wheat Gluten, Iodised Salt, Canola Oil, Soy, Soy Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid)], RSPCA Approved Chicken Breast (26%) [Skinless Chicken Breast (99%), Water], Free Range Whole Egg Mayonnaise (11%) [Canola Oil, Water, Free Range Whole Egg (10%), Vinegar, Sugar, Food Starch, Salt, Mustard, Natural Flavour, Thickener (1450, 415), Lemon Juice, Acidity Regulator (330), Spices, Natural Colour (160a, 160c)], Cucumber, Mesclun, Herbed Mayonnaise (7%) [Canola Oil, Pasteurised Whole Egg, White Vinegar, Sugar, Garlic, Herbs & Oregano (1%), Salt & Mustard Powder], Lemon Juice [Antioxidant (300), Preservative (223)], Salt, Pepper.
Allergens
Contains: GLUTEN, WHEAT, EGG, SOY, SULPHITES.
May Contain: MILK, FISH, CASHEW, SESAME.
Nutritional
| Served Hot | |
| Serving Size | |
| Kilojoules | 2230kJ |
| Protein | 25.2g |
| Total Fat | 33.4g |
| Saturated Fat | 3.4g |
| Total Carbohydrates | 36.7g |
| Total Sugar | 2.8g |
| Sodium | 892mg |
The recommend average daily intake is 8700kJ.
Nutrition information is calculated based on our standard recipes. Because our products may be customised, exact information may vary. Nutrition information is subject to change without notice.
