A breakfast tea of boldness, depth and character, invigorating at any time of day.
Bold, malty teas from India meet bright, flavourful teas from Sri Lanks and soft, smoky Chinese Keemun in a finely balanced full-leaf blend.
More nuanced and flavourful than your typical breakfast tea, its depth of colour in the cup perfectly complements its full, rich tase on the tongue.
Try English Breakfast at your local Starbucks store,
or take a tin of leaf-tea infuser bags home to enjoy.