China Green Tips
A fresh, light and classically balanced tea
The fresh, creamy spring-like flavour of Mao Feng tea leaves - hand-plucked high in the mountains of China and quickly steamed to preserve their colour and flavour.
Every spring, as it has been for thousands of years, the first flushes of high-grown Mao Feng teas are plucked and quickly steamed to preserve a creamy, fresh taste that heralds the return of life after the cold winter.
In Chinese, Mao Feng means “hairy crab” – an odd-but-wonderful description of the twisted and rolled dry tea leaves.
Try China Green Tips at your local Starbucks store,
or take a tin of leaf-tea infuser bags home to enjoy.
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